Nutty Cheezus Christ on a cracker! Daughter has perfected her cracker recipe. This is a good thing. Why? Because one must use all of the Buffalo ...I mean sourdough starter leftovers. The crackers are imbedded with a most delightful blend of spices, seeds, and herbs, cut, then erratically splattered with salt and baked. They are … Continue reading Days of my Life #51